Name: Asian Beef Roll Ups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: Beef- Eye of the round sliced super thin or sukiyaki beef slices – 16; Red bell pepper- ½ cut into thin slices lengthwise; Orange bell pepper – ½ cut into thin slices lengthwise; Green bell pepper- ½ cut into thin slices lengthwise; Salt and pepper – to taste; Olive oil – 2 tablespoons; Garlic – 2 cloves peeled and minced; Mirin (Japanese wine) or cooking sherry – ¼ cup; Soy sauce (tamari sauce) – 2 tablespoons; Water- 2 tablespoons; Sesame seeds – 2 teaspoons (white toasted)

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Asian Beef Roll Ups are a fast and delicious low carb option with colorful vegetables rolled up in thin beef with a garlicky soy sauce. Easy 20 Minute Meal or Appetizer!

Beef wrapped around peppers on green plate

Sometimes you may hear people call these steak roll ups, Sukiyaki beef roll ups or maybe even roulade beef. Every country has their version of this delicious dish but this one is simply delicious with just a handful of ingredients. We made ours Japanese Style and gluten free.

Ingredients

Beef - super thin eye of the round steak but also works best with sukiyaki beef like in our udon recipe.

Vegetables - we used a simple trio of colorful low carb bell peppers. These are also delicious with enoki mushrooms and asparagus. f you choose a firmer vegetable such as carrots or green beans, they will need to be blanched before rolling up so it cooks all the way through.

Garlic - but of course, right?

Soy Sauce - or coconut aminos or tamari sauce to keep the beef rollups gluten-free

Mirin - or a dry sherry

Sesame Seeds - toasted for a garnish

Simple Asian Sauce

Please do not be washing out your pan right away. Those little brown bits from sautéing the Asian Beef Roll-ups is just what you need to make a delicious simple sauce. We deglazed the pan with a little mirin (Japanese wine) but you can use cooking sherry, soy sauce and garlic.

Demonstrating rolling up beef around peppers

We served our Asian Beef roll-ups with some sautéed mushrooms and a side of sesame burdock root salad.

Low Carb

Staying on a low carb/ keto-friendly/diabetic friendly diet can be challenging, especially with the change of seasons. When you think of comfort food, you think of carbohydrates and warming foods. We know that this can be difficult and we are here to help you along the way. If you are new to the KETO Diet, check out our post, "What is a Ketogenic Diet?".

If you are looking for other low carb/keto-friendly meals be sure to try our garlic chicken saltimbocca, hot and sour soup, or our slow cooker beef rendang, so good you will forget all about your dietary restrictions.

More Japanese Recipes

Sukiyaki Beef Udon

Tuna Mayo Rice Balls

Pepper Lunch Steak Rice Sizzle

Shrimp Tempura Udon Noodles

Lemon Diakon Radish Refrigerator Pickles

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